- sorbetes
- English Definition: (noun) ice cream
Tagalog-English dictionary. 2014.
Tagalog-English dictionary. 2014.
Sorbetes — is a Filipino version for common ice cream usually peddled from carts that roam streets in the Philippinescite news |url=http://fil.wikipilipinas.org/index.php?title=Sorbetes |title=Sorbetes] . This should not be confused with the known sorbet.… … Wikipedia
Cultural Center of the Philippines — Sentrong Pangkultura ng Pilipinas The logo, derived from the Baybayin character Ka and styled based on a Katipunan design, represents Katotohanan, Kagandahan at Kabutihan (Truth, Beauty and Goodness). Type Government o … Wikipedia
Philippine cuisine — Filipino cuisine Philippine cuisine consists of the food, preparation methods and eating customs found in the Philippines. The style of cooking and the food associated with it have evolved over several centuries from its Austronesian origins to a … Wikipedia
Sorbete — Para el utensilio usado para llevar bebidas del vaso a la boca, véase Pajilla. Copa de sorbete de frambuesa. El sorbete (a veces denominado también como sorbetto, sorbeto) es un postre helado, que se diferencia del helado por no contener… … Wikipedia Español
copete — (Derivado de copo, mechón.) ► sustantivo masculino 1 INDUMENTARIA Y MODA Mechón de pelo que se lleva levantado sobre la frente: ■ la humedad del aire me baja el copete. SINÓNIMO tupé 2 ZOOLOGÍA Penacho o grupo de plumas que tienen algunas aves en … Enciclopedia Universal
Mango — This article is about the fruit. For other meanings of the word, see Mango (disambiguation). Australian Mango with its cross section … Wikipedia
Congee — Chinese rice congee with rousong and zha cai (coriander in side bowl) Chinese name Chinese … Wikipedia
Street food — is food obtainable from a streetside vendor, often from a makeshift or portable stall. While some street foods are regional, many are not, having spread beyond their region of origin. The food and green groceries sold in farmers markets may also… … Wikipedia
Cuisine of the Philippines — Philippine cuisine has evolved over several centuries from its Malay roots to a cuisine of predominantly Spanish base, due to the many Mexican and Spanish dishes brought to the islands during the colonial period. It has also received influence… … Wikipedia
Mechado — Origin Place of origin Philippines Dish details Course served … Wikipedia
Champorado — For the Mexican drink, see Champurrado Tsampurado[1] (Spanish: champurrado)[1] is a sweet chocolate rice porridge in Philippine cuisine. It is traditionally made by boiling sticky rice with cocoa powder, giving it a distinctly brown color and… … Wikipedia